A Menu for Every Occasion

Browse a selection of sample menus created to inspire your next lunch, dinner or special event. Whether you are planning a relaxed gathering or a more elegant occasion, each menu can be adapted to your tastes, guest numbers and dietary needs.

From vegetarian and vegan dishes to gluten-free, dairy-free and allergy-conscious options, every menu is prepared with care using fresh, quality ingredients.

From the Sea

 

Artisan Bread

Olive oil & dukka
Marinated olives, garlic, lemon & herbs

Entrée – (Choose One)

Red tuna tartare
Moroccan aubergine, cumin mayonnaise & harissa oil

Piri piri prawns
Portobello mushroom, green olives & grilled ciabatta

Octopus carpaccio
Orange-infused yoghurt, saffron potato & herb-tomato vinaigrette

Mains  (Choose One)

Oven-roasted cod
Leeks, crushed potato & tomato butter

Sea bass fillet
Pumpkin & chickpea tagine, dates & almond rice pilaf

Pan-fried salmon
Cauliflower purée, orange-braised fennel, tomato confit & saffron aioli

Dessert – Choose One

Selection of cheese, nuts, dried fruits & quince paste
Seville orange marmalade cheesecake
Chocolate fondant & vanilla ice cream


A rich, flavour-led menu built around quality meats, seasonal produce and elegant comfort food.

Artisan Bread

Olive Oil & Dukka
Marinated Olives, Garlic, Lemon & Herbs

Entrée  (Choose One)

Beef Carpaccio
Crème fraîche, hazelnuts, rocket & truffle oil

Cured Duck Prosciutto
Peach BBQ sauce, beetroot & candied walnuts

Jamón Ibérico Croquettes
Black garlic mayo

Mains  (Choose One)

Serrano Ham-Wrapped Chicken Breast
Melokorona crumble, moussaka vinaigrette, cauliflower purée & beans

Beef Tagliata
Grilled sliced steak with truffle paste, cherry tomatoes, roast potatoes, Parmesan & rocket

Duck Confit
Braised lentils, carrot purée & wild mushrooms

Dessert  (Choose One)

Selection of Cheese, Nuts, Dried Fruits & Quince Paste

Seville Orange Marmalade Cheesecake

Chocolate Fondant & Vanilla Ice Cream


A vibrant vegetarian menu built around seasonal vegetables, fresh flavours, and elegant presentation.

Artisan Bread

Olive Oil & Dukkah
Marinated Olives, Garlic, Lemon & Herbs

Entrée  (Choose One)

Goat’s Cheesecake
Balsamic blackberries, candied walnuts & baby leaves

Beetroot Tartare
Apple, shallots, nuts & whipped ricotta

Burrata
Seasonal heirloom tomatoes, basil pesto, olive oil, aged balsamic vinegar & pumpkin seeds

Mains (Choose One)

Cauliflower Steak
Hummus, almond & raisin caper salsa

Beetroot Wellington
Butternut pumpkin purée, sautéed mushrooms, baby spinach & balsamic reduction

Fresh Roasted Pumpkin Lasagne
Ricotta, sage, walnuts & piquillo peppers

Dessert (Choose One)

Selection of Cheese, Nuts, Dried Fruits & Quince Paste

Seville Orange Marmalade Cheesecake

Chocolate Fondant & Vanilla Ice Cream


A more indulgent menu combining premium seafood and rich meat dishes for a standout dining experience.

Appetiser

Spicy Tuna Brioche
Nori & jalapeño

Entrée

Grilled King Prawns
Fragrant herb & lemon butter

Mains (Choose One)

Hand-Chopped Traditional Steak Tartare
Shallot, capers, cornichons, Dijon mustard, Worcestershire sauce & ciabatta wafers

Wagyu Steak
Seasonal greens, roast potatoes, tomato confit & Café de Paris butter

Lobster Tagliatelle
Cherry tomatoes, garlic, chilli & fresh herbs

Dessert

Chocolate Mess
Chocolate, chocolate, chocolate & more chocolate


A generous sharing menu inspired by classic Spanish flavours, perfect for relaxed lunches, evenings with friends and informal celebrations.

To Share

Sangria
Traditional fruity red wine or cava

Fresh Bread & Aioli

Selection of Ibérico Cured Meats, Manchego Cheese & Aloreña Olives

Pimientos de Padrón
Spanish-style blistered Padrón peppers

Chorizo al Vino
Chorizo cooked with red wine vinegar & honey

Tortilla de Patatas
Traditional potato omelette

Pollo al Ajillo
Chicken wings with garlic & smoky paprika

Albondigas
Meatballs in smoky tomato sauce

Croquetas
Selection of homemade croquetas

Patatas Bravas
Crispy fried potatoes with spicy tomato sauce & aioli

Bacalao a la Bilbaína
Basque-style cod with bay leaf, cherry tomatoes, garlic & sherry vinegar

Pinchos de Pollo
Chicken skewers marinated in red mojo sauce

Ensalada de Tomate
Heirloom tomatoes, capers, onion & olive oil

Dessert

Seville Orange Marmalade Cheesecake


A generous Middle Eastern-inspired sharing menu filled with warm spices, vibrant salads, and crowd-pleasing dishes.

To Share

Yoghurt Flatbread

Selection of Homemade Dips & Olives

Harissa Lemon Chicken Skewers

Beef Koftas
Meatballs infused with fragrant spices

Lamb Shawarma
Succulent, juicy leg of lamb slow-roasted with Middle Eastern spices

Baked Fish with Tahini Sauce
Lemon & toasted almonds

Couscous Salad
Dried fruit, chickpeas, herbs & feta

Fattoush Salad
Lettuce, tomatoes, cucumbers, radishes, fried bread & herbs

Batata Harra
Spicy roasted potatoes, olive oil, garlic, chilli flakes & lemon

Dessert

Walnut Baklava
Honey & vanilla ice cream


A relaxed sharing menu centred on classic Spanish flavours, ending with a choice of traditional paella.

To Share

Sangria
Traditional fruity red wine or cava

Fresh Bread & Aioli

Selection of Ibérico Cured Meats, Manchego Cheese & Aloreña Olives

Anchoas del Cantábrico
Anchovies, tomato & olive oil

Chorizo al Vino
Chorizo cooked with red wine & honey

Ensalada de Tomate
Heirloom tomatoes, capers, onion & olive oil

Tuna Confit Salad
Piquillo peppers, capers & red onion

Croquetas
Selection of homemade croquetas

Choose One Paella

Paella de Carne
Rice, chicken, Ibérico secreto, chorizo & vegetables

Paella de Marisco
Rice, a selection of seafood & vegetables

Paella Mixta
Rice, a combination of seafood, meat & vegetables

Paella Valenciana
Rice, vegetables, rabbit, chicken & chorizo

Vegetable Paella
Rice with seasonal, locally sourced vegetables

Dessert

Rioja-Poached Pear
Vanilla ice cream


A generous Italian-inspired sharing menu with classic flavours, fresh ingredients and comforting favourites.

To Share

Ciabatta & Grissini

Antipasto Platter
Selection of marinated vegetables, cured meats, olives & cheese

Caprese Salad
Tomatoes, creamy mozzarella, fresh basil leaves, olive oil & balsamic vinegar

Prawn & Limoncello Spaghetti
Cherry tomatoes, garlic, chilli & fresh herbs

Beef Tagliata
Grilled sliced steak, truffle paste, cherry tomatoes, Parmesan & rocket

Chicken Spiedini
Grilled chicken skewers with rosemary, oregano, garlic & lemon

Sicilian Swordfish
Cherry tomatoes, capers & olives

Roast Potatoes
Garlic & rosemary

Rocket Salad
Olive oil, balsamic vinegar & Parmesan

Dessert

Tiramisu
Mascarpone cream, coffee, ladyfingers & cocoa powder


A relaxed, crowd-pleasing menu made for outdoor dining, long lunches and informal celebrations.

To Share

Fresh Bread & Olive Oil

Guacamole, Pico de Gallo & Corn Chips

New Orleans BBQ Bourbon Beef Lollipops

Beer & Chilli Chicken Wings

Chorizo Criollo Argentino

Grilled Portuguese Piri Piri Chicken

Grilled Flank Steak with Chimichurri

Sticky Glazed Pork Spare Ribs

Whole Roasted Sea Bass
Lemon, garlic & dill

Roast Potato Wedges & Aioli

Paprika Sweetcorn Ribs
Lime & chilli salsa

Fresh Vegetable & Pasta Salad


A generous sharing menu built around bold Spanish flavours, quality seafood and classic regional favourites.

To Share

Sangria
Traditional fruity red wine or cava

Fresh Bread & Aioli

Selection of Ibérico Cured Meats, Manchego Cheese & Aloreña Olives

Gambas Pil Pil
Prawns sautéed in sizzling olive oil, garlic & chilli

Almejas al Vino Blanco
Clams with white wine, garlic & fresh parsley

Pulpo a la Gallega
Grilled octopus served over paprika-seasoned potatoes

Roast Galician Grass-Fed Beef

Pisto
Traditional Spanish vegetable stew

Patatas Bravas
Crispy fried potatoes with spicy tomato sauce & aioli

Dessert

Seville Orange Marmalade Cheesecake

All menus can be tailored to your event, guest numbers and dietary requirements.

Let’s create your perfect menu

If you have something specific in mind, your menu can be fully tailored to suit your occasion. From flavours and courses to dietary requirements, every detail can be adapted to create something truly personal. 

Whether you are hosting an intimate dinner, a family celebration, or a larger gathering, the aim is always the same: beautiful food, thoughtfully prepared, and an experience your guests will remember.

Simply get in touch to start planning.

From the sea

From the Sea

Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.

Consider the paramount benefit your customer will derive from this, all while keeping your target audience at the forefront of your approach.

From the Farm

Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.

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From the Garden

Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.

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Surf & Turf

Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.

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Tapas From Around Spain

Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.

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Mezze Menu

Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.

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Taste of Italy

Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.

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Taste of Spain

Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.

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BBQ Garden Feast

Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.

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Spanish Feast

Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.

Consider the paramount benefit your customer will derive from this, all while keeping your target audience at the forefront of your approach.