A Menu for Every Occasion
Browse a selection of sample menus created to inspire your next lunch, dinner or special event. Whether you are planning a relaxed gathering or a more elegant occasion, each menu can be adapted to your tastes, guest numbers and dietary needs.
From vegetarian and vegan dishes to gluten-free, dairy-free and allergy-conscious options, every menu is prepared with care using fresh, quality ingredients.
From the Sea
Artisan Bread
Olive oil & dukka
Marinated olives, garlic, lemon & herbs
Entrée – (Choose One)
Red tuna tartare
Moroccan aubergine, cumin mayonnaise & harissa oil
Piri piri prawns
Portobello mushroom, green olives & grilled ciabatta
Octopus carpaccio
Orange-infused yoghurt, saffron potato & herb-tomato vinaigrette
Mains (Choose One)
Oven-roasted cod
Leeks, crushed potato & tomato butter
Sea bass fillet
Pumpkin & chickpea tagine, dates & almond rice pilaf
Pan-fried salmon
Cauliflower purée, orange-braised fennel, tomato confit & saffron aioli
Dessert – Choose One
Selection of cheese, nuts, dried fruits & quince paste
Seville orange marmalade cheesecake
Chocolate fondant & vanilla ice cream
From the Farm
A rich, flavour-led menu built around quality meats, seasonal produce and elegant comfort food.
Artisan Bread
Olive Oil & Dukka
Marinated Olives, Garlic, Lemon & Herbs
Entrée (Choose One)
Beef Carpaccio
Crème fraîche, hazelnuts, rocket & truffle oil
Cured Duck Prosciutto
Peach BBQ sauce, beetroot & candied walnuts
Jamón Ibérico Croquettes
Black garlic mayo
Mains (Choose One)
Serrano Ham-Wrapped Chicken Breast
Melokorona crumble, moussaka vinaigrette, cauliflower purée & beans
Beef Tagliata
Grilled sliced steak with truffle paste, cherry tomatoes, roast potatoes, Parmesan & rocket
Duck Confit
Braised lentils, carrot purée & wild mushrooms
Dessert (Choose One)
Selection of Cheese, Nuts, Dried Fruits & Quince Paste
Seville Orange Marmalade Cheesecake
Chocolate Fondant & Vanilla Ice Cream
From the Garden
A vibrant vegetarian menu built around seasonal vegetables, fresh flavours, and elegant presentation.
Artisan Bread
Olive Oil & Dukkah
Marinated Olives, Garlic, Lemon & Herbs
Entrée (Choose One)
Goat’s Cheesecake
Balsamic blackberries, candied walnuts & baby leaves
Beetroot Tartare
Apple, shallots, nuts & whipped ricotta
Burrata
Seasonal heirloom tomatoes, basil pesto, olive oil, aged balsamic vinegar & pumpkin seeds
Mains (Choose One)
Cauliflower Steak
Hummus, almond & raisin caper salsa
Beetroot Wellington
Butternut pumpkin purée, sautéed mushrooms, baby spinach & balsamic reduction
Fresh Roasted Pumpkin Lasagne
Ricotta, sage, walnuts & piquillo peppers
Dessert (Choose One)
Selection of Cheese, Nuts, Dried Fruits & Quince Paste
Seville Orange Marmalade Cheesecake
Chocolate Fondant & Vanilla Ice Cream
Surf & Turf
A more indulgent menu combining premium seafood and rich meat dishes for a standout dining experience.
Appetiser
Spicy Tuna Brioche
Nori & jalapeño
Entrée
Grilled King Prawns
Fragrant herb & lemon butter
Mains (Choose One)
Hand-Chopped Traditional Steak Tartare
Shallot, capers, cornichons, Dijon mustard, Worcestershire sauce & ciabatta wafers
Wagyu Steak
Seasonal greens, roast potatoes, tomato confit & Café de Paris butter
Lobster Tagliatelle
Cherry tomatoes, garlic, chilli & fresh herbs
Dessert
Chocolate Mess
Chocolate, chocolate, chocolate & more chocolate
Tapas From Around Spain
A generous sharing menu inspired by classic Spanish flavours, perfect for relaxed lunches, evenings with friends and informal celebrations.
To Share
Sangria
Traditional fruity red wine or cava
Fresh Bread & Aioli
Selection of Ibérico Cured Meats, Manchego Cheese & Aloreña Olives
Pimientos de Padrón
Spanish-style blistered Padrón peppers
Chorizo al Vino
Chorizo cooked with red wine vinegar & honey
Tortilla de Patatas
Traditional potato omelette
Pollo al Ajillo
Chicken wings with garlic & smoky paprika
Albondigas
Meatballs in smoky tomato sauce
Croquetas
Selection of homemade croquetas
Patatas Bravas
Crispy fried potatoes with spicy tomato sauce & aioli
Bacalao a la Bilbaína
Basque-style cod with bay leaf, cherry tomatoes, garlic & sherry vinegar
Pinchos de Pollo
Chicken skewers marinated in red mojo sauce
Ensalada de Tomate
Heirloom tomatoes, capers, onion & olive oil
Dessert
Seville Orange Marmalade Cheesecake
Mezze Menu
A generous Middle Eastern-inspired sharing menu filled with warm spices, vibrant salads, and crowd-pleasing dishes.
To Share
Yoghurt Flatbread
Selection of Homemade Dips & Olives
Harissa Lemon Chicken Skewers
Beef Koftas
Meatballs infused with fragrant spices
Lamb Shawarma
Succulent, juicy leg of lamb slow-roasted with Middle Eastern spices
Baked Fish with Tahini Sauce
Lemon & toasted almonds
Couscous Salad
Dried fruit, chickpeas, herbs & feta
Fattoush Salad
Lettuce, tomatoes, cucumbers, radishes, fried bread & herbs
Batata Harra
Spicy roasted potatoes, olive oil, garlic, chilli flakes & lemon
Dessert
Walnut Baklava
Honey & vanilla ice cream
Taste of Spain
A relaxed sharing menu centred on classic Spanish flavours, ending with a choice of traditional paella.
To Share
Sangria
Traditional fruity red wine or cava
Fresh Bread & Aioli
Selection of Ibérico Cured Meats, Manchego Cheese & Aloreña Olives
Anchoas del Cantábrico
Anchovies, tomato & olive oil
Chorizo al Vino
Chorizo cooked with red wine & honey
Ensalada de Tomate
Heirloom tomatoes, capers, onion & olive oil
Tuna Confit Salad
Piquillo peppers, capers & red onion
Croquetas
Selection of homemade croquetas
Choose One Paella
Paella de Carne
Rice, chicken, Ibérico secreto, chorizo & vegetables
Paella de Marisco
Rice, a selection of seafood & vegetables
Paella Mixta
Rice, a combination of seafood, meat & vegetables
Paella Valenciana
Rice, vegetables, rabbit, chicken & chorizo
Vegetable Paella
Rice with seasonal, locally sourced vegetables
Dessert
Rioja-Poached Pear
Vanilla ice cream
Taste of Italy
A generous Italian-inspired sharing menu with classic flavours, fresh ingredients and comforting favourites.
To Share
Ciabatta & Grissini
Antipasto Platter
Selection of marinated vegetables, cured meats, olives & cheese
Caprese Salad
Tomatoes, creamy mozzarella, fresh basil leaves, olive oil & balsamic vinegar
Prawn & Limoncello Spaghetti
Cherry tomatoes, garlic, chilli & fresh herbs
Beef Tagliata
Grilled sliced steak, truffle paste, cherry tomatoes, Parmesan & rocket
Chicken Spiedini
Grilled chicken skewers with rosemary, oregano, garlic & lemon
Sicilian Swordfish
Cherry tomatoes, capers & olives
Roast Potatoes
Garlic & rosemary
Rocket Salad
Olive oil, balsamic vinegar & Parmesan
Dessert
Tiramisu
Mascarpone cream, coffee, ladyfingers & cocoa powder
BBQ Garden Feast
A relaxed, crowd-pleasing menu made for outdoor dining, long lunches and informal celebrations.
To Share
Fresh Bread & Olive Oil
Guacamole, Pico de Gallo & Corn Chips
New Orleans BBQ Bourbon Beef Lollipops
Beer & Chilli Chicken Wings
Chorizo Criollo Argentino
Grilled Portuguese Piri Piri Chicken
Grilled Flank Steak with Chimichurri
Sticky Glazed Pork Spare Ribs
Whole Roasted Sea Bass
Lemon, garlic & dill
Roast Potato Wedges & Aioli
Paprika Sweetcorn Ribs
Lime & chilli salsa
Fresh Vegetable & Pasta Salad
Spanish Feast to Share
A generous sharing menu built around bold Spanish flavours, quality seafood and classic regional favourites.
To Share
Sangria
Traditional fruity red wine or cava
Fresh Bread & Aioli
Selection of Ibérico Cured Meats, Manchego Cheese & Aloreña Olives
Gambas Pil Pil
Prawns sautéed in sizzling olive oil, garlic & chilli
Almejas al Vino Blanco
Clams with white wine, garlic & fresh parsley
Pulpo a la Gallega
Grilled octopus served over paprika-seasoned potatoes
Roast Galician Grass-Fed Beef
Pisto
Traditional Spanish vegetable stew
Patatas Bravas
Crispy fried potatoes with spicy tomato sauce & aioli
Dessert
Seville Orange Marmalade Cheesecake
All menus can be tailored to your event, guest numbers and dietary requirements.
Let’s create your perfect menu
If you have something specific in mind, your menu can be fully tailored to suit your occasion. From flavours and courses to dietary requirements, every detail can be adapted to create something truly personal.
Whether you are hosting an intimate dinner, a family celebration, or a larger gathering, the aim is always the same: beautiful food, thoughtfully prepared, and an experience your guests will remember.
Simply get in touch to start planning.
From the Sea
Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.
Consider the paramount benefit your customer will derive from this, all while keeping your target audience at the forefront of your approach.
From the Farm
Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.
Consider the paramount benefit your customer will derive from this, all while keeping your target audience at the forefront of your approach.
From the Garden
Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.
Consider the paramount benefit your customer will derive from this, all while keeping your target audience at the forefront of your approach.
Surf & Turf
Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.
Consider the paramount benefit your customer will derive from this, all while keeping your target audience at the forefront of your approach.
Tapas From Around Spain
Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.
Consider the paramount benefit your customer will derive from this, all while keeping your target audience at the forefront of your approach.
Mezze Menu
Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.
Consider the paramount benefit your customer will derive from this, all while keeping your target audience at the forefront of your approach.
Taste of Italy
Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.
Consider the paramount benefit your customer will derive from this, all while keeping your target audience at the forefront of your approach.
Taste of Spain
Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.
Consider the paramount benefit your customer will derive from this, all while keeping your target audience at the forefront of your approach.
BBQ Garden Feast
Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.
Consider the paramount benefit your customer will derive from this, all while keeping your target audience at the forefront of your approach.
Spanish Feast
Service Text: Craft a brief description outlining the essence of your first service. Establish a connection with the problem they seek to resolve and preemptively address any concerns you anticipate.
Consider the paramount benefit your customer will derive from this, all while keeping your target audience at the forefront of your approach.
